Description
These Tuna and Avocado Quesadillas are a delicious and quick meal featuring creamy avocado, tangy lemon, savory canned tuna, fresh baby spinach, and melted cheddar cheese all melted between crispy tortillas. Perfect for a satisfying lunch or dinner, they combine creamy, cheesy, and fresh flavors with a crispy texture.
Ingredients
Scale
Main Ingredients
- 8 Tortillas
- 1 Avocado
- 1 Lemon (juiced)
- Salt, to taste
- 400 grams Canned Tuna, drained
- 50 grams Fresh Baby Spinach
- 1 cup Cheddar Cheese, shredded
Instructions
- Prepare the Avocado Mixture: Scoop the flesh of the avocado into a bowl. Add the juice of one lemon and season with salt to taste. Mash the avocado mixture with a fork until combined, creating a smooth spread.
- Assemble the Quesadillas: Divide the avocado mixture evenly over four of the tortillas, spreading it out evenly with the back of a spoon. Evenly distribute the canned tuna on top of the avocado spread. Add fresh baby spinach leaves and sprinkle cheddar cheese over the spinach layer.
- Sandwich the Quesadillas: Place the remaining four tortillas on top of the prepared ones to form sandwiches.
- Cook the Quesadillas: Heat a regular frying pan with a small amount of oil over medium heat. Cook each quesadilla sandwich for about 2 minutes on each side until the tortillas are golden brown and the cheese melts inside.
- Serve: Use a pizza cutter or a sharp knife to cut each quesadilla into wedges. Serve immediately and enjoy the warm, melty, and flavorful quesadillas.
Notes
- You can substitute cheddar cheese with mozzarella or Monterey Jack for a different flavor.
- Drain the canned tuna well to avoid soggy quesadillas.
- Add spices like cumin or chili flakes for a spicy kick.
- Use a non-stick pan for easier flipping and less oil.
- Serve with salsa, sour cream, or guacamole for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 16 minutes
- Category: Lunch
- Method: Frying
- Cuisine: Mexican-inspired
Keywords: Tuna Quesadilla, Avocado Quesadilla, Quick Lunch, Mexican Quesadilla, Tuna Recipe
