Description

This Easy Air Fryer Kielbasa recipe delivers perfectly crispy and flavorful kielbasa bites, coated with a tangy mustard and brown sugar glaze. Ready in just minutes using an air fryer, this appetizer or snack pairs beautifully with a creamy mustard dipping sauce topped with fresh chives for a delicious and satisfying treat.

Ingredients

Scale

Kielbasa

2 rings kielbasa, cut into 1” size pieces
2 tablespoons stone ground mustard
1 ½ tablespoons light brown sugar
1 tablespoon Worcestershire sauce

Creamy Mustard Sauce

¼ cup mayonnaise
3 tablespoons whole grain Dijon mustard
1 teaspoon Worcestershire sauce
1 tablespoon chives, finely chopped plus more for serving

Instructions

Prepare the Kielbasa: Cut the kielbasa into 1-inch pieces. Score each piece once or twice in the middle without cutting all the way through to allow flavors to penetrate. Place the cut kielbasa pieces into a mixing bowl.
Make the Glaze: In a small bowl, whisk together stone ground mustard, light brown sugar, and Worcestershire sauce until well combined. Toss the kielbasa pieces in this mixture until they are evenly coated.
Arrange in Air Fryer: Place the coated kielbasa pieces evenly in the basket of your air fryer, ensuring they are not overcrowded for optimal crisping.
Air Fry: Cook the kielbasa at 400°F (204°C) for 9-11 minutes. Shake the air fryer basket halfway through cooking to ensure even browning and crispiness.
Serve Cooking Batches: Once cooked, remove the kielbasa pieces and transfer them to a large serving platter. If cooking in batches, repeat the air frying process until all pieces are done.
Prepare the Creamy Mustard Sauce: In a bowl, combine mayonnaise, whole grain Dijon mustard, Worcestershire sauce, and finely chopped chives. Stir thoroughly until smooth and well mixed.
Plate and Garnish: Serve the crispy kielbasa pieces with the creamy mustard sauce on the side, and garnish with additional chopped chives for a fresh finish. Enjoy this flavorful appetizer or snack warm.

Notes

For even crispier kielbasa, avoid overcrowding the air fryer basket and cook in batches if necessary.
Use fresh chives to enhance the flavor and for a bright, fresh garnish.
Can be served as an appetizer, snack, or paired with your favorite sides for a main dish.
Oven instructions: Bake at 400°F (204°C) for 12-15 minutes, turning halfway through to brown evenly.

Prep Time: 10 minutes
Cook Time: 10 minutes
Category: Appetizer
Method: Air Frying
Cuisine: American

Keywords: air fryer kielbasa, kielbasa appetizer, easy kielbasa recipe, air fryer appetizers, sausage bites, creamy mustard sauce