King Jungle Lion Lunch Board Recipe

Introduction

This King Jungle Lion Lunch Board is a fun and colorful meal that’s perfect for kids and adults alike. Using wholesome ingredients arranged like playful lion faces, it’s both visually appealing and deliciously healthy. It’s a great way to bring creativity to your lunch or snack time.

Ingredients

• 4 whole wheat sandwich thins
• 240 ml hummus or cream cheese
• 110 g shredded carrots
• 110 g orange bell pepper strips
• 110 g yellow cherry tomatoes, halved
• 110 g cucumber slices
• 8 black olives, pitted and sliced
• 1 small apple, sliced
• 4 slices cheddar cheese, cut into triangles
• 150 g grapes or berries
• 110 g snap peas
• 30 g mini crackers

Instructions

1. Step 1: Lay the sandwich thins flat on a large serving platter to create the base for four lion faces.
2. Step 2: Spread a generous layer of hummus or cream cheese evenly over each sandwich thin.
3. Step 3: Arrange shredded carrots and orange bell pepper strips in a circle around each sandwich thin, alternating colors to form the lion’s mane.
4. Step 4: Place halved yellow cherry tomatoes around the mane to add color and texture.
5. Step 5: Position cucumber slices on each sandwich thin as cheek or face accents.
6. Step 6: Arrange black olive slices to create the eyes and nose, then add thin strips as whiskers.
7. Step 7: Place apple slices to form a smiling mouth on each lion face.
8. Step 8: Add cheddar cheese triangles at the top of each face to represent ears.
9. Step 9: Fill the remaining spaces on the platter with grapes or berries, snap peas, and mini crackers for extra snacks.
10. Step 10: Serve immediately to enjoy optimal freshness and presentation.

Tips & Variations

• For a dairy-free option, use a plant-based cream cheese or nut butter instead of cream cheese or hummus.
• Try adding different veggies like radish slices or cherry tomatoes in other colors to vary the mane.
• Use whole grain or gluten-free sandwich thins to accommodate dietary needs.
• To add protein, include slices of turkey or ham beneath the spread on the sandwich thins.

Storage

This lunch board is best served fresh for optimal texture and appearance. If you need to store leftovers, cover the platter tightly with plastic wrap and refrigerate for up to 1 day. To reheat, remove perishable toppings and warm the sandwich thins briefly in a toaster or oven, then reassemble fresh ingredients before serving.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I prepare this lunch board in advance?

It’s best to assemble the board just before serving to keep the fresh ingredients crisp and colorful. If needed, prep the components separately and assemble shortly before mealtime.

What if I don’t have whole wheat sandwich thins?

You can substitute with pita bread halves, English muffins, or even small flatbreads depending on availability and preference.

King Jungle Lion Lunch Board Recipe

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★★★★★

4.5 from 150 reviews

• Author: Jake
• Total Time: 15 minutes
• Yield: 4 servings 1x
• Diet: Vegetarian

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Description

Create a fun and nutritious King Jungle Lion Lunch Board that’s perfect for kids and adults alike. This colorful platter features whole wheat sandwich thins topped with creamy hummus or cream cheese, surrounded by a vibrant mane of shredded carrots and bell pepper strips, and accented with fresh fruits and veggies to form charming lion faces. It’s a delightful, healthy lunch option that combines textures and flavors while encouraging creative presentation.

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Ingredients

Scale 1x2x3x

Base

• 4 whole wheat sandwich thins
• 240 ml hummus or cream cheese

Vegetables

• 110 g shredded carrots
• 110 g orange bell pepper strips
• 110 g yellow cherry tomatoes, halved
• 110 g cucumber slices
• 8 black olives, pitted and sliced
• 110 g snap peas

Fruits

• 1 small apple, sliced
• 150 g grapes or berries

Dairy and Snacks

• 4 slices cheddar cheese, cut into triangles
• 30 g mini crackers

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Instructions

1. Prepare base: Lay the whole wheat sandwich thins flat on a large serving platter, positioning them as the foundation for creating four lion faces.
2. Spread topping: Evenly spread a generous layer of hummus or cream cheese over each sandwich thin to add flavor and acting as an adhesive for the decorations.
3. Create mane: Arrange shredded carrots and orange bell pepper strips alternately in a circle around each sandwich thin to represent the colorful mane of the lion.
4. Add mane accents: Place halved yellow cherry tomatoes around the carrot and pepper mane to enhance the color contrast and texture.
5. Add face accents: Lay cucumber slices on each sandwich thin to mimic cheeks or other facial accents of the lion.
6. Form facial features: Use black olive slices for the lion’s eyes and nose; add thin strips of olives to serve as whiskers for more detail.
7. Shape mouth: Position apple slices strategically on each lion face to emulate a smiling mouth, giving the lions a friendly expression.
8. Add ears: Place cheddar cheese triangles at the top of each sandwich thin to form the lion’s ears for a complete face.
9. Arrange side snacks: Fill the gaps remaining on the platter with fresh grapes or berries, crisp snap peas, and mini crackers to complement the lunch board with additional flavors and textures.
10. Serve immediately: Present the lunch board right away to maintain freshness and ensure the best presentation.

Notes

• Use whole wheat sandwich thins for a healthier base option with added fiber.
• Hummus is a great vegan-friendly alternative to cream cheese.
• You can switch fruits and veggies based on preference or seasonal availability.
• For a gluten-free version, substitute sandwich thins with gluten-free bread or thick cucumber slices.
• This lunch board is best served fresh to avoid sogginess of the bread base.

• Prep Time: 15 minutes
• Cook Time: 0 minutes
• Category: Lunch
• Method: No-Cook
• Cuisine: American

Keywords: lunch board, kids lunch, vegetarian lunch, healthy lunch, whole wheat, hummus, creative lunch, no-cook, picnic board